Real flavor, under the shade of the Ceiba

Canarian-Venezuelan fusion, 100% gluten-free, in the heart of Garachico.

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Our gluten-free commitment

100% Gluten-Free, backed by ASOCECA

La Ceiba Real Food specializes in 100% gluten-free options. We are a collaborating partner of ASOCECA (the Canary Islands Celiac and Gluten-Sensitivity Association), which has advised us on our procedures to prevent cross-contamination and ensure a completely safe experience for people with celiac disease.

Learn about ASOCECA →

Welcome to our table

La Ceiba Real Food is born from the meeting of Venezuelan tradition and Canarian produce: real, fresh, 100% gluten-free food, served with family warmth.

Our Dishes

A look at what comes out of our kitchen every day.

Canarian plantain, the star ingredient of our arepas
Freshly grilled arepas
Canarian plantain arepas
Filled arepa ready to serve
Arepa filled with fresh vegetables
Golden cachapas on the griddle
Folded cachapa with cheese filling
Homemade Spanish omelette
Pancakes with berries
Passion fruit cheesecake
Homemade gluten-free brownie
Canarian plantain sponge cake
Quesillo, the Venezuelan flan
Iced coffee frappé with cream
Blueberry cheesecake

Custom orders

Our Services

Desserts and cakes made to order

Celebration, birthday, or a special craving? We prepare 100% gluten-free custom cakes and desserts with the same care we put into every dish on our menu. Tell us what you need and we'll make it happen.

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